I'm taking this delicious sounding salad to friends' 4th of July picnic indoors (that's what I love about our friends; they're crazy, but not TOO crazy.) It's got all the ingredients I love - bacon, peaches, avocado and feta cheese (I'm throwing in some roasted pecans just because) and a fantastic dressing made with champagne vinegar (my favorite) that is chilling in the fridge, as I blog.
Happy Independence Day, friends.
My life's adventures including - but not limited to - consumer reviews of products, services and travel experiences of interest to baby boomer women.
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Inn of the Governors
The Inn of the Governors on West Alameda is where my maternal grandparents used to stay in the '60s and '70s when they'd visit ...
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I don't even know if this story is true, but I love DVD - always have - and if some dolphin saved his neck - on porpoise or by chance -...
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This is my mom's engagement picture, circa 1954, taken a few months before she married my dad. This shot was taken early last year, tw...
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